Tag Archive | vinegar

Grilled Brussels Sprouts with Balsamic Drizzle

Grilled Brussels Sprouts with Balsamic Drizzle

Usually, I make Brussels Sprouts during the fall and winter as part of a medley of roasted root veggies.  But these cheery mini green cabbages deserve a place on the menu during the spring and summer too. Inspired by some of the sprouts I’ve eaten recently at 7M and Salt, here’s a simple and tasty […]