Tag Archive | runza
Vegetarian Bierocks v.2 (aka Runzas)
Here’s a updated version of a favorite recipe. These oven-baked stuffed sandwiches are a Nebraska favorite. They are very filling and perfect for a chilly day. They also freeze well, so you can have their hearty goodness waiting in your freezer any time. The original recipe I published was made with a mushroom mixture, which […]
Vegetarian Bierocks (a.k.a. Runzas)
**Be sure to check out the updated recipe** If you’ve ever been to Omaha, you’ve probably heard of Runza. It’s a Nebraska-born chain of fast food restaurants that have been a staple around here for 50+ years. Their trademark offering is a German Bierock inspired oven-baked beef and cabbage stuffed sandwich. While it is fast […]